As Wild As – South African Dinner and Talk – Tuesday 2nd May

As Wild As will be holding with West Herts College an evening to promote the work currently going on in Zululand, South Africa to save the Rhino.

A full South African menu and wines as below will be cooked by the West Herts students and staff and I will be giving a brief update on the work going on to save the rhino and other conservation efforts, fresh from my recent visit.

Tickets can be obtained at £23 per head, there will also be a raffle and an opportunity to buy other Local made South African artefacts, starting at 6.30 pm

Tickets from Andrew.wakeford@westherts.ac.uk or david@aswildas.co.uk

Please book in advance as places will be limited

South African Conservation Evening

Starter to share

Sweet Potato Fritters (v)

Chicken Sosasties

Mealie & Cheese croquettes

Roosterkoek

  South African White Wine

Main

Beef Bobotie

served with chutneys & relishes

Battered Hake fingers

served with apple & celeriac sambal

Chicken Malay Curry

served with spinach

Butternut Gnocchi with Tomato sauce (v)

Served with Butternut fritters

South African Red Wine

Dessert

Melk tart

Brandied Date & Nut pudding

Entry by Ticket Only – £23

 

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